Simple Way to Make Super Quick Homemade Reverse Sear Beef Ribs

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Before you jump to Reverse Sear Beef Ribs recipe, you may want to read this short interesting healthy tips about Information on How to Improve Your Mood with Food.

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We hope you got benefit from reading it, now let's go back to reverse sear beef ribs recipe. To make reverse sear beef ribs you only need 3 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Reverse Sear Beef Ribs:

1. Prepare 4-6 of beef ribs.
2. Use of Kosher salt.
3. Provide of Coarse black pepper.

Steps to make Reverse Sear Beef Ribs:

1. ​Pre heat oven to 250 degrees F.
2. Place the ribs on a rimmed baking sheet fitted with a rack. Season generously with salt and pepper..
3. Roast in oven for 45-60 minutes. Check ribs temp at 40 minutes, looking for 125 degrees F for medium rare. Let rest for 5 minutes.
4. Heat up a cast iron skillet or grill. Cook the ribs 1 minute each side until a dark brown crust forms. ​.
5. ​ Let rest for 5-10 minutes, then serve..

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