Easiest Way to Prepare Favorite Penne With Chicken Sausage Meat

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We hope you got insight from reading it, now let's go back to penne with chicken sausage meat recipe. You can cook penne with chicken sausage meat using 11 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Penne With Chicken Sausage Meat:

1. Provide 150 g of dried penne pasta,.
2. You need 6 of chicken chipolatas,.
3. Take 1/2 of red onion, chopped very finely,.
4. Provide 2 cloves of crushed garlic,.
5. You need 2 tbsp of chilli oil,.
6. Prepare of Salt and pepper to season,.
7. Provide of Fresh basil leaves to garnish,.
8. Provide of Quality Parmigianino Reggiano cheese to finish,.
9. You need of Spray cooking oil.
10. Get of Note:.
11. Get of If you have no chilli oil use olive oil and red chilli flakes.

Instructions to make Penne With Chicken Sausage Meat:

1. Begin to cook the pasta according to packet instructions in salted boiling water. Whilst the pasta cooks add some oil to a pan then using a sharp knife gently slice the skins of the chicken chipolatas and remove the sausage meat. Tear it into chunks and add it to the hot pan. Turn the heat down to medium and begin to brown off the chicken..
2. Add in the onions and garlic, and season with salt and pepper. Cook on a gentle heat so not to burn the onions..
3. Once the pasta has cooked, drain it off then add it in with the onions, garlic and sausage meat. Stir together..
4. Drizzle over the chilli oil and toss everything together. Serve up and garnish with fresh basil and cheese shavings. Enjoy!.

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