Easiest Way to Make Award-winning Lady fingers on mince meat

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We hope you got insight from reading it, now let's go back to lady fingers on mince meat recipe. You can cook lady fingers on mince meat using 11 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Lady fingers on mince meat:

1. Provide 2 packs of mince meat around 200g.
2. Get 1/5 of onion.
3. Provide 1 of big tomato.
4. Get Pinch of garlic paste.
5. Prepare 1 handful of ocra.
6. Get 1 tbs of lemon juice.
7. Prepare 1/5 of coriender.
8. You need Pinch of salt.
9. Provide 3 tbs of olive oil.
10. Prepare Pinch of black pepper.
11. Use 1/4 cup of water.

Steps to make Lady fingers on mince meat:

1. Wash your tomato and onion carefully and dice them thin.
2. Take a pot to fire and fry onion, and garlic together for 3 minutes..
3. Add coriender and continue frying for one minute. I corpo the mince meat and fry for good five minutes..
4. Add tomato, black pepper, salt, ocra and lemon juice and let it cook for 4 minutes.
5. Add 1/4 cup of water and let it simmer for 4 additional minutes..
6. Serve with rice, bread, boiled potatoes or cooked/ fried cassava and seeet potato, pap or any other yummy combination that you can think of..

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