Simple Way to Make Favorite Baked Pasta with Cheddar Cheese and Smoked Beef Sausage

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Citrus fruit will be one of the greatest things that you can have for your desserts, instead of having a piece of cake or ice cream. In addition to vitamin C, you will discover that there are lots of other health benefits that you will find in these types of fruits. One desert that I have always liked is orange pieces combined together with shredded coconut and mixed together with a mild honey dressing.

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We hope you got insight from reading it, now let's go back to baked pasta with cheddar cheese and smoked beef sausage recipe. To make baked pasta with cheddar cheese and smoked beef sausage you need 11 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Baked Pasta with Cheddar Cheese and Smoked Beef Sausage:

1. Provide 2 packages of Beef smoked sausage.
2. Use 1 of green pepper, sliced.
3. You need 1 of onion, sliced.
4. Get 6 cloves of garlic, minced.
5. Provide 1/8 teaspoon of black pepper.
6. Use of Olive oil to coat pan.
7. Provide 1-16 ounce of box of Rotelle pasta (or any other shape pasta you like).
8. Get of Salt for boiling water.
9. Prepare 1 can of evaporated milk (12 ounce).
10. Take 2 of - packs shredded cheddar cheese (8 ounce).
11. Get of Sprinkle of paprika.

Steps to make Baked Pasta with Cheddar Cheese and Smoked Beef Sausage:

1. Place your sliced onion and green pepper into a large pot and sauté in olive oil until veggies are tender, then add your minced garlic......
2. Slice your sausage into coins and place into the same pot with the onion, green pepper and minced garlic....then add your black pepper....Remove from heat.....
3. Meanwhile boil your pasta until al dente...Drain and place into pot with sausages and veggies......Mix well.....
4. Now pour your can of evaporated milk into pot.....mix well.....
5. Pour your shredded cheeses into pot and mix all very well......
6. Pour mixture into a greased baking pan, sprinkle paprika over the top and bake at 350 degrees for 25 minutes......
7. Serve and enjoy 😉!!!.

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