How to Prepare Ultimate Cheesy mince beef and mash potato pie

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We hope you got insight from reading it, now let's go back to cheesy mince beef and mash potato pie recipe. You can cook cheesy mince beef and mash potato pie using 15 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Cheesy mince beef and mash potato pie:

1. Get 3 tbs of Olive oil.
2. Get 500 g of Minced beef.
3. Use 3 of Tomato.
4. Prepare 3 of Spring onion.
5. Get 1 of Large Courgette.
6. Get 4 of medium carrots.
7. Take 100 g of Mushroom.
8. Get Half of Medium Broccoli.
9. Prepare 3 of Garlic cloves chopped.
10. Provide 50 g of Cheese.
11. You need of for Mashpotato.
12. Prepare 1 kg of Potato.
13. Get Half of tab of cream cheese.
14. Prepare of Some milk.
15. You need Knob of butter.

Steps to make Cheesy mince beef and mash potato pie:

1. Preheat the oven to 180 C / Gas 4..
2. Fry the garlic add and fry beef for 4 minutes or until browned. Add all the vegetables,fry for 5 minutes and season with salt, black pepper..
3. Meanwhile half fill a pot with water, add the potatoes and bring to the boil. Add a pinch of salt and continue boiling until tender, 15 to 20 minutes..
4. Drain the potatoes and mash them with the cream cheese, butter and milk..
5. Place the ovenproof dishes onto a baking tray and add the meat filling. Top with a nice helping of the mashed potato. Sprinkle the cheese on the top..
6. Bake the pies for 25 to 30 minutes, or until they are golden and bubbling..

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